What type of drink is a "Flat White"?

A Flat White is indeed an espresso-based drink characterized by its unique combination of rich espresso and velvety steamed milk. This drink typically consists of a double shot of espresso, which provides a strong coffee flavor, and is topped with microfoam, a type of steamed milk that is creamy and smooth, creating a harmonious balance between the two components.

This specific texture of microfoam is crucial in defining the Flat White, as it allows for the milk to integrate seamlessly with the espresso, resulting in a drink that feels rich yet light. The proportion of milk to coffee in a Flat White is typically less than that of a latte, which enhances the espresso's flavor, making it a preferred choice for coffee enthusiasts who enjoy a stronger coffee presence in their drink.

The other options describe different types of beverages entirely. Cocktails involve mixed spirits that do not align with the coffee-centric composition of a Flat White. Smoothies, usually blended with fruits and other ingredients, also diverge significantly from the espresso and milk combination. Brewed coffee with cream refers to a different brewing method and does not embody the characteristics that define a Flat White.