How many pumps of syrup go into a (V Iced) Caramel Macchiato?

For a Venti Iced Caramel Macchiato, the correct number of syrup pumps is five. This specific drink calls for a balance of flavors, where the syrup serves to sweeten the espresso and complement the caramel and milk.

In a typical Venti Iced Caramel Macchiato, the ratio for the vanilla syrup is established to ensure the beverage is not overpoweringly sweet, while still providing a satisfying flavor profile. The five pumps of syrup correspond to the standard for this size drink, allowing the intricate flavors of espresso, milk, and caramel to shine through without being lost in excessive sweetness.

Understanding the specifics of the drink builds a barista's knowledge of flavor balance, which is crucial for crafting high-quality beverages.